Inovasi Slurry Ice Machine Indonesia/Mesin Pembuat Bubur Es (MPBE) Merah Putih Metode Scraped-Surface Berkapasitas 1,5 dan 0,5 Ton/Hari

Innovation of Indonesian Scraped-Surface Slurry Ice Machine with 1.5 and 0.5 Ton Per Day Capacity

  • Nur Mahmudi Ismail BPPT
  • Eko Fajar Nurprasetyo
  • Ahmad Syihan Ismail
  • Esha Ganesha` SBW
  • Andrie Bayupati
  • Ibnu Susakti Idris
  • Mahyudi
Keywords: diesel, electricity, Indonesia slurry ice machine, innovation

Abstract

Designing evaporator, condensor and electronic control were conducted to produce an innovation of slurry ice machine operated by 3-phase electricity. Result indicated that the machine start producing slurry ice within about 2 minutes, with capacity of 1,500 kg/24 hours and slurry ice crystal fraction about 90%. Based on consumer request, two slurry ice machine has ben made. The first one was a 1,500 kg/24 hours operated by diesel engine, while the second was a 500 kg/24 hours slurry ice machine operated by gasoline engine. Compared to the prototype unit and machine available in the commercial market, the innovation unit start producing slurry ice much faster, 2 minutes vs 20-30 minutes, and produce fraction of slurry ice crystal much higher, 90% vs 30-40%. Due to its superior quality, the practical mode of operation both by diesel oil and gasoline, and supported by ecosystem manufacture available in Indonesia, it is prospective to produce the slurry ice machine commercially.

References

Agustini TW, Nur M, Kusdiyantini E. 2017. Application of ozone-slurry ice combined system for maintaining the freshness of red tilapia and short-bodied mackerel during cold storage. Jurnal Pengolahan Hasil Perikanan Indonesia. 20(2): 424-431.

Akande G, Diei-Ouadi Y. 2010. Post-Harvest Losses in Small-scale Fisheries-Case Studies in Five sub-Saharan African Countries. Rome: FAO Fisheries and Aquaculture Tech.

[BSN] Badan Standardisasi Nasional. 2006. Uji Organoleptik Ikan Segar. SNI 01-2346- 2006. Jakarta (ID): Badan Standardisasi Nasional.

Kauffeld M, and Gund S. (2019). Ice Slurry – History, current technologies and future developments. International Journal of Refrigeration. (99): 264-271.

Kauffeld M, Wang MJ, Golstein V, and Kasza KE. (2010). Ice Slurry Applications. International Journal of Refrigeration. 33(8): 1491-1505.

Liu X, Li Y, Zhuang K, Fu R, Lin S, and Li X. (2019). Performance Study and Efficiency Improvement of Ice Slurry Production by Scraped-Surface Method. Applied Sciences. 9(74): 1-15.

Litaay C, Wisudo SH, Arfah H. 2020. Penanganan ikan cakalang oleh nelayan pole and line. Jurnal Pengolahan Hasil Perikanan Indonesia. 23(1): 112-121.

Metusalach, Kasmiati, Fahrul, Jaya I. 2014. Pengaruh cara penangkapan, fasilitas penanganan dan cara penanganan ikan terhadap kualitas ikan yang dihasilkan. Jurnal IPTEKS PSP. 1(1): 40-52.

Munandar A, Nurjanah, Nurilmala. 2009. Kemunduran mutu ikan nila (Oreochromis niloticus) pada penyimpanan suhu rendah dengan perlakuan cara kematian dan penyiangan. Buletin Teknologi Hasil Perikanan Indonesia. 12(2): 88-101.

Poernomo A, Poernomo SH. (2021). Susut Pasca-Panen Pangan dan Gizi Bidang Perikanan. Kertas Kerja Seri 2. Jejaring Pasca-Panen untuk Gizi Indonesia. ISSN 2775-4340:1-8.

Starling E, Diver G. 2005. The Australian Tuna Handling Manual: A Practical Guide for Industry. Queensland (AU): Seafood Service Australia.

Published
2021-09-10