Articles

• Efficacy of Leptin Supplementation on Nuclear Maturation and Fertilization Rate of Sheep Oocytes In Vitro

  A. Riyuska, N. W. K. Karja, A. Setiadi

  1-5

  Abstract View : 923

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  10.5398/tasj.2019.42.1.1

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• Gastrointestinal Parasitic Infection of Swamp Buffalo in Banten Province, Indonesia: Prevalence, Risk Factor, and Its Impact on Production Performance

  N. Nurhidayah, F. Satrija, E. B. Retnani

  6-12

  Abstract View : 1832

  Download :783

  10.5398/tasj.2019.42.1.6

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• Cryopreservation of Swamp Buffalo Semen in Skim Milk Yolk-based Diluent with Two Different Cryoprotectants

  M. T. Herbowo, R. I. Arifiantini, N. W. K. Karja, R. G. Sianturi

  13-18

  Abstract View : 1578

  Download :904

  10.5398/tasj.2019.42.1.13

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• Dahlia Inulin and Lactobacillus sp. in Step Down Protein Diet on Villi Development and Growth of KUB Chickens

  S. A. Purbarani, H. I. Wahyuni, N. Suthama

  19-24

  Abstract View : 1072

  Download :686

  10.5398/tasj.2019.42.1.19

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• Carcass Percentage of Laying Ducks (Anas platyrhyncos) Supplemented by L-Arginine in Ration and Treated by L-Arginine In-Ovo Injection

  Syahruddin Syahruddin, L. Agustina, W. Pakiding, R. Malaka

  25-32

  Abstract View : 1134

  Download :561

  10.5398/tasj.2019.42.1.25

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• Body Resistance and Growth Performance of Broiler Fed Glucomannan Extracted from Amorphophallus onchophyllus Tuber

  A. Perdinan, H. I. Wahyuni, N. Suthama

  33-38

  Abstract View : 1456

  Download :912

  10.5398/tasj.2019.42.1.33

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• In Vitro and In Situ Degradation Characteristics and Rumen Fermentation Products of Moringa oleifera Harvested at Three Different Ages

  A. R. Seradj, H. Morazan, M. Fondevila, J. B. Liang, G. De la Fuente, J. Balcells

  39-45

  Abstract View : 1469

  Download :742

  10.5398/tasj.2019.42.1.39

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• Effects of Supplementing Laying Hens with Purified Amino Acid Prepared from Animal Blood

  N. Joshi, T. G. Wandita, S. Yang, H. Park, S. G. Hwang

  46-52

  Abstract View : 1137

  Download :858

  10.5398/tasj.2019.42.1.46

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• Effect of Cricket Meal (Gryllus bimaculatus) on Production and Physical Quality of Japanese Quail Egg

  D. Permatahati, R. Mutia, D. A. Astuti

  53-58

  Abstract View : 1972

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  10.5398/tasj.2019.42.1.53

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• Sensory-related Attributes of Raw and Cooked Meat of Culled Saanen Goat Marinated in Ginger and Pineapple Juices

  A. A. Putra, S. Wattanachant, C. Wattanachant

  59-67

  Abstract View : 954

  Download :727

  10.5398/tasj.2019.42.1.59

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• Water Pollution from the Activity of Large-Ruminant Animal Quarantine Installation (AQI) in Its Receiving Water Body

  N. Zainuddin, M. S. Maarif, E. Riani, S. M. Noor

  68-75

  Abstract View : 1357

  Download :1017

  10.5398/tasj.2019.42.1.68

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• Factors Affecting the Adoption of Agricultural By-Products as Feed by Beef Cattle Farmers in Maros Regency of South Sulawesi, Indonesia

  S. Baba, M. I. A. Dagong, S. Sohrah, R. F. Utamy

  76-80

  Abstract View : 1808

  Download :1021

  10.5398/tasj.2019.42.1.76

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• Front-matter

  K. G. Wiryawan

  i-iv

  Abstract View : 536

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  10.5398/tasj.2019.42.1.fm.i

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• Back-matter

  K. G. Wiryawan

  v-xiii

  Abstract View : 505

  Download :318

  10.5398/tasj.2019.42.1.bm.v

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